• Zheelicious

Baja Chalupas

Baja chalupa!!! Another famous taco bell recipe I tried to create at home. I’m so happy to see you guys loving and making these Taco bell recipes. I tried my best to recreate this one as well, so I hope you guys will like it. I took a shortcut and fried/ toasted ready made kontos greek style flatbreads and turned them into shells. They turned out pretty good if I say so myself. You can also buy the chalupa shells from Taco bell itself. I tried making my own at home but I wasn’t a fan. These turned out so much better in my opinion, and it's less work!!! So that’s a win win. Don't forget to tag me @zheelicious if you make this!


  • You can find these kontos greek flatbreads at walmart & stop and shop. Attaching a picture of the package for reference.

  • You can also buy ready made baja sauce that's sold by taco bell in a bottle at walmart.

  • I used my conventional oven to toast my chalupas. I toasted it on the toast setting.

  • To make Chalupa supreme add only sour cream.

Stay happy, Stay hungry!

Prep time: 10 minutes

Cook time: 10 minutes Total time: 20 minutes

Serving size: 6 chalupas (depending on how much you fill)


  • 6 kontos Greek flatbreads

  • 2 can refried beans

  • 1 tbsp taco seasonings

  • 1 tsp red chili powder

  • 2-3 tbsp water

  • Salt to taste

Baja Sauce:

  • ½ cup sour cream

  • ¼ cup ranch of your choice

  • 1 tbsp mayonnaise

  • 1 ½ tsp onion powder

  • 1 tsp garlic powder

  • 1 tsp parmesan cheese

  • ½ jalapeno, shredded

  • Salt to taste


  • Sour cream

  • ½ head lettuce, shredded

  • 1 tomato, chopped

  • 1 small onion, chopped

  • 1 jalapeno, chopped

  • ½ red pepper chopped (optional)

  • Mexican blend Cheese


  1. In a bowl add all the ingredients for the beans and mix really well. Microwave it for about 2 minutes. Set-aside until ready to use.

  2. In a bowl add all the ingredients for baja sauce and mix really well. Set-aside until ready to use.

  3. For the chalupa shell you can shallow fry the flat breads on low heat about 1 minute per side. Then fold in half and place it on something like a potato masher to hold its shape. OR you can toast it for about 2-3 minutes and fold in half to hold its shape. Both methods work well!

4. Assemble: Spread some beans, top it with the baja sauce, sour cream, cheese, shredded lettuce, tomatoes, onions, peppers, and jalapeno.

5. Serve with your favorite hot sauce!



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